Exciting Taste Combinations: Lemon Miso Pasta

Are you looking to elevate your pasta game with unique and exciting flavors? Look no further than Lemon Miso Pasta! This dish combines the zesty freshness of lemon with the umami richness of miso to create a delightful culinary experience that will tantalize your taste buds.

Ingredients:

• 8 oz spaghetti
• 2 tbsp white miso paste
• 1/4 cup olive oil
• Zest of 1 lemon
• Juice of 1 lemon
• 2 cloves garlic, minced
• Red pepper flakes (to taste)
• Salt and pepper (to taste)
• Fresh parsley, chopped (for garnish)

Instructions:

1. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
2. In a small bowl, whisk together the miso paste, olive oil, lemon zest, lemon juice, garlic, red pepper flakes, salt, and pepper.
3. Heat the miso mixture in a pan over low heat until warmed through.
4. Toss the cooked spaghetti in the miso sauce until well coated.
5. Serve the Lemon Miso Pasta garnished with fresh parsley.

Benefits of Lemon Miso Pasta:

Not only is Lemon Miso Pasta a flavor-packed dish, but it also offers some health benefits. Miso is a fermented food that is rich in probiotics, which are beneficial for gut health. Lemons are a good source of vitamin C and antioxidants, which can help boost your immune system.

Try this unique pasta dish for a refreshing twist on traditional flavors. Your taste buds will thank you!

Image source: Pixabay